Carrot Cake Breakfast Bites Ingredients 3/4 cup (90 grams) white whole-wheat flour or whole-wheat pastry flour 1 teaspoon baking soda 1 1/2 teaspoons cinnamon 1/8 teaspoon nutmeg 1/4 cup (55 grams) mild-flavored cooking oil (like canola or melted coconut oil) 1/3 cup (75 grams) dark brown sugar 1 large egg (50 grams) 1 teaspoon vanilla

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