Cookies – Brian Brijbag

October 23, 2015

Apple Cinnamon Breakfast Cookies posted by Brian Brijbag

Apple Cinnamon Breakfast Cookies posted by Brian Brijbag Ingredients 1 large (223 grams) apple 1 cup (244 grams) unsweetened applesauce 1/3 cup (72 grams) cooking oil 1/4 cup (85 grams) honey 1 cup (80 grams) rolled oats 1 cup (90 grams) whole-wheat flour 1/2 teaspoon baking powder 11/2 teaspoons ground cinnamon 1/8 teaspoon salt 1/2

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October 3, 2015

Carrot Cake Breakfast Bites posted by Brian Brijbag

Carrot Cake Breakfast Bites Ingredients 3/4 cup (90 grams) white whole-wheat flour or whole-wheat pastry flour 1 teaspoon baking soda 1 1/2 teaspoons cinnamon 1/8 teaspoon nutmeg 1/4 cup (55 grams) mild-flavored cooking oil (like canola or melted coconut oil) 1/3 cup (75 grams) dark brown sugar 1 large egg (50 grams) 1 teaspoon vanilla

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October 3, 2015

Flourless Thumbprint Breakfast Cookies posted by Brian Brijbag

Flourless Thumbprint Breakfast Cookies posted by Brian Brijbag Vegan, gluten-free, oil-free, soy-free YIELD 8 COOKIES PREP TIME 10 MINUTES COOK TIME 12 MINUTES Ingredients: 1 cup mashed ripe banana (2 large) 2 cups rolled oats (use certified gluten-free if necessary) 3 tablespoons ground flax seed 1 teaspoon cinnamon 1/8 teaspoon fine grain sea salt 8

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October 2, 2015

Chia Oatmeal Breakfast Cookies posted by Brian Brijbag

Chia Oatmeal Breakfast Cookies posted by Brian Brijbag Ingredients 1½ tablespoons Chia seeds ¼ cup unsweetened vanilla almond milk 2 ripe bananas, mashed ¾ cup old fashioned oats (gluten-free if necessary) ¼ cup unsweetened shredded coconut ¼ cup chopped dates ¼ cup dark chocolate chunks or carob chips (gluten-free if necessary) 1 Tablespoon creamy almond

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